Showing 1 - 9 results of 9 for search 'Hui, Y.H.; ed', query time: 0.01s Refine Results
  1. 1
    Bakery Products : science and technology
    by Hui Y H (ed.)
    Published 2014
    Printed Book
  2. 2
    Handbook of plant-based fermented food and beverage technology /
    by Hui Y H (ed.)
    Published 2012
    Printed Book
  3. 3
    Handbook of animal-based fermented food and beverage technology /
    by Hui Y H (ed.)
    Published 2012
    Printed Book
  4. 4
    Handbook of meat and meat processing
    by Hui, Y.H.; ed
    Published 2012
    Printed Book
  5. 5
    Handbook of food and beverage fermentation technology /
    by Hui, Y H,Ed .
    Published 2004
    Printed Book
  6. 6
    Dairy science and technology handbook: principles and properties, Vol.1
    by Hui, Y. H, Ed
    Published 2014
    Printed Book
  7. 7
    Dairy science and technology handbook: product manufacturing, Vol.2
    by Hui, Y. H, Ed
    Published 2014
    Printed Book
  8. 8
    Dairy science and technology handbook: applications science, technology and engineering, Vol.3
    by Hui, Y. H, Ed
    Published 2014
    Printed Book
  9. 9
    Transgenic plants and crops /
    by Khachatoursians, George G ,Ed
    Published 2002
    Other Authors: “...Hui,Y H,Ed...”
    Printed Book
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