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  1. 1
    Naattupaaneeyangal
    由 Rajagopalan, C R; Editor
    出版 2008
    Printed Book
  2. 2
    Human and Economic Geography
    Printed Book
  3. 3
    Merchants of drink transational control of world beverages
    Printed Book
  4. 4
    100 Vishishtapaneeyangal/
    由 Lilly Babu Jose
    出版 2011
    Printed Book
  5. 5
    Food and beverage packaging technology
    由 Coles Richard (ed.)
    出版 2011
    Printed Book
  6. 6
    Handbook of plant-based fermented food and beverage technology /
    由 Hui Y H (ed.)
    出版 2012
    Printed Book
  7. 7
    Handbook of animal-based fermented food and beverage technology /
    由 Hui Y H (ed.)
    出版 2012
    Printed Book
  8. 8
    A comparative study of natural and adulterated toddy/
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    Ph.D Thesis
  9. 9
    Handbook of food and beverage fermentation technology /
    出版 2004
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    Printed Book
  10. 10
    Package of practices recommendations : Crops
    Printed Book
  11. 11
    Handbook of plant based fermented food and beverage technology
    由 Y H Hui
    出版 2012
    Printed Book
  12. 12
    Handbook of animal based fermented food and beverage technology
    由 Y H Hui
    出版 2012
    Printed Book
  13. 13
    Food and beverage service: a training manual /
    出版 2009
    Printed Book
  14. 14
    Beverages in nutrition and health /
    出版 2004
    Printed Book
  15. 15
    Chemical formulary V.5: a collection of valuable, timely,practical commercial formulae and recipes for making thousands of products in many fields of industry
    出版 1941
    Printed Book
  16. 16
    Chemical formulary V.6: a collection of valuable, timely,practical commercial formulae and recipes for making thousands of products in many fields of industry
    出版 1943
    Printed Book
  17. 17
    Chemical formulary V.7: a collection of valuable, timely,practical commercial formulae and recipes for making thousands of products in many fields of industry
    出版 1945
    Printed Book
  18. 18
    Introduction to Hospitality Management
    由 Walker, John R
    出版 2005
    Printed Book
  19. 19
    Architecture of the shot: constructing the perfect shot from the bottom up/
    由 Paul Knorr
    出版 2015
    Printed Book
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