Предлагаемые темы внутри своего поиска.
Отображение 1 - 19 результаты of 19 для поиска '', время запроса: 0.04сек. Отмена результатов
  1. 1
    Naattupaaneeyangal
    по Rajagopalan, C R; Editor
    Опубликовано 2008
    Printed Book
  2. 2
    Human and Economic Geography
    по Leong, Goh Cheng, Morgan, Gillian C
    Опубликовано 2000
    Printed Book
  3. 3
    Merchants of drink transational control of world beverages
    по Cavanagh, John, Clarimonte, Frederick
    Опубликовано 1988
    Printed Book
  4. 4
    100 Vishishtapaneeyangal/
    по Lilly Babu Jose
    Опубликовано 2011
    Printed Book
  5. 5
    Food and beverage packaging technology
    по Coles Richard (ed.)
    Опубликовано 2011
    Printed Book
  6. 6
    Handbook of plant-based fermented food and beverage technology /
    по Hui Y H (ed.)
    Опубликовано 2012
    Printed Book
  7. 7
    Handbook of animal-based fermented food and beverage technology /
    по Hui Y H (ed.)
    Опубликовано 2012
    Printed Book
  8. 8
    A comparative study of natural and adulterated toddy/
    по Rajalakshmi R, Researcher, Latha, M S, Guide
    Опубликовано 2016
    Полный текст
    Ph.D Thesis
  9. 9
    Handbook of food and beverage fermentation technology /
    Опубликовано 2004
    Полный текст
    Полный текст
    Printed Book
  10. 10
    Package of practices recommendations : Crops
    по Kerala Agricultural Univers, KAU
    Опубликовано 2003
    Printed Book
  11. 11
    Handbook of plant based fermented food and beverage technology
    по Y H Hui
    Опубликовано 2012
    Printed Book
  12. 12
    Handbook of animal based fermented food and beverage technology
    по Y H Hui
    Опубликовано 2012
    Printed Book
  13. 13
    Food and beverage service: a training manual /
    Опубликовано 2009
    Printed Book
  14. 14
    Beverages in nutrition and health /
    Опубликовано 2004
    Printed Book
  15. 15
    Chemical formulary V.5: a collection of valuable, timely,practical commercial formulae and recipes for making thousands of products in many fields of industry
    Опубликовано 1941
    Printed Book
  16. 16
    Chemical formulary V.6: a collection of valuable, timely,practical commercial formulae and recipes for making thousands of products in many fields of industry
    Опубликовано 1943
    Printed Book
  17. 17
    Chemical formulary V.7: a collection of valuable, timely,practical commercial formulae and recipes for making thousands of products in many fields of industry
    Опубликовано 1945
    Printed Book
  18. 18
    Introduction to Hospitality Management
    по Walker, John R
    Опубликовано 2005
    Printed Book
  19. 19
    Architecture of the shot: constructing the perfect shot from the bottom up/
    по Paul Knorr
    Опубликовано 2015
    Printed Book
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