प्रस्तावित विषय : खोज निहित
Showing 1 - 19 results of 19 for search '', सवाल का समय: 0.02सेकंड परिणाम को परिष्कृत करें
  1. 1
    Naattupaaneeyangal
    द्वारा Rajagopalan, C R; Editor
    प्रकाशित 2008
    Printed Book
  2. 2
    Human and Economic Geography
    द्वारा Leong, Goh Cheng, Morgan, Gillian C
    प्रकाशित 2000
    Printed Book
  3. 3
    Merchants of drink transational control of world beverages
    द्वारा Cavanagh, John, Clarimonte, Frederick
    प्रकाशित 1988
    Printed Book
  4. 4
    100 Vishishtapaneeyangal/
    द्वारा Lilly Babu Jose
    प्रकाशित 2011
    Printed Book
  5. 5
    Food and beverage packaging technology
    द्वारा Coles Richard (ed.)
    प्रकाशित 2011
    Printed Book
  6. 6
    Handbook of plant-based fermented food and beverage technology /
    द्वारा Hui Y H (ed.)
    प्रकाशित 2012
    Printed Book
  7. 7
    Handbook of animal-based fermented food and beverage technology /
    द्वारा Hui Y H (ed.)
    प्रकाशित 2012
    Printed Book
  8. 8
    A comparative study of natural and adulterated toddy/
    द्वारा Rajalakshmi R, Researcher, Latha, M S, Guide
    प्रकाशित 2016
    पूर्ण पाठ प्राप्त करें
    Ph.D Thesis
  9. 9
    Handbook of food and beverage fermentation technology /
    प्रकाशित 2004
    पूर्ण पाठ प्राप्त करें
    पूर्ण पाठ प्राप्त करें
    Printed Book
  10. 10
    Package of practices recommendations : Crops
    द्वारा Kerala Agricultural Univers, KAU
    प्रकाशित 2003
    Printed Book
  11. 11
    Handbook of plant based fermented food and beverage technology
    द्वारा Y H Hui
    प्रकाशित 2012
    Printed Book
  12. 12
    Handbook of animal based fermented food and beverage technology
    द्वारा Y H Hui
    प्रकाशित 2012
    Printed Book
  13. 13
    Food and beverage service: a training manual /
    प्रकाशित 2009
    Printed Book
  14. 14
    Beverages in nutrition and health /
    प्रकाशित 2004
    Printed Book
  15. 15
    Chemical formulary V.5: a collection of valuable, timely,practical commercial formulae and recipes for making thousands of products in many fields of industry
    प्रकाशित 1941
    Printed Book
  16. 16
    Chemical formulary V.6: a collection of valuable, timely,practical commercial formulae and recipes for making thousands of products in many fields of industry
    प्रकाशित 1943
    Printed Book
  17. 17
    Chemical formulary V.7: a collection of valuable, timely,practical commercial formulae and recipes for making thousands of products in many fields of industry
    प्रकाशित 1945
    Printed Book
  18. 18
    Introduction to Hospitality Management
    द्वारा Walker, John R
    प्रकाशित 2005
    Printed Book
  19. 19
    Architecture of the shot: constructing the perfect shot from the bottom up/
    द्वारा Paul Knorr
    प्रकाशित 2015
    Printed Book
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