Mostrar 1 - 15 resultats de 15 per cerca 'PUSHPALATHA,P.B', hora de la petició: 0.02sec Refinar resultats
  1. 1
    Morphophysiological Analysis of Growth and Yield in Cashew (Anacardium Occidentale L.)
    per Pushpalatha P B
    Publicat 2000
    Ph.D Thesis
  2. 2
    Jackfruit: value added products
    per Pushpalatha, P B.
    Publicat 2009
    Printed Book
  3. 3
    JACKFRUIT VALU ADDED PRODUCTS
    per PUSHPALATHA,P.B
    Publicat 2009
    Printed Book
  4. 4
    CHAKKA VAIVIDYAMARNA ULPPANNANGAL
    per PUSHPALATHA,P.B
    Publicat 2012
    Printed Book
  5. 5
    Standardisation of technology for value addition of cocoa(theobroma cacao L.)
    per Sunilkumar K
    Publicat 2005
    Altres autors: “...Pushpalatha P B(Guide)...”
    Ph.D Thesis
  6. 6
    Process optimisation for production of value added products from pummelo (citrus grandis (L) osbeck)
    per Suja G Nair
    Publicat 2006
    Altres autors: “...Pushpalatha P B(Guide)...”
    Ph.D Thesis
  7. 7
    Evaluation of postharvest quality attributes of cabbage and cauliflower grown in plains and higher altitude.
    per Elavarasan K
    Publicat 2011
    Altres autors: “...Pushpalatha P B(Guide)...”
    Ph.D Thesis
  8. 8
    Fruit waste utilisation for pectinase production through soild state fermentation
    per Venkatesh M
    Publicat 2003
    Altres autors: “...Pushpalatha P B (Guide)...”
    Ph.D Thesis
  9. 9
    Evaluation of Fruit Wastes as Sources of Pectin
    per Apsara Madhav
    Publicat 2001
    Altres autors: “...Pushpalatha P B (Guide)...”
    Ph.D Thesis
  10. 10
    Processing Qualities of Cashewnut in Relation to Agroecological and Phenological Factors
    per Divya Raman S
    Publicat 2001
    Altres autors: “...Pushpalatha P B (Guide)...”
    Ph.D Thesis
  11. 11
    Evaluation and value addition of watery rose apple (syzygium (Burm) alston) and malay apple (syzygium malaccense )L) mernil and perry)
    per Anu Mary Markose
    Publicat 2008
    Altres autors: “...Pushpalatha P B(Guide)...”
    Ph.D Thesis
  12. 12
    Optimization of methods for juice extraction and value addition of passion fruit (Passiflora edulis Sims)
    per Greeshma K G
    Publicat 2017
    Altres autors: “...Pushpalatha, P B (Guide)...”
    Ph.D Thesis
  13. 13
    സുഗന്ധവ്യഞ്ജനങ്ങള്‍: സംസ്ക്കരണവും ഉല്‍പന്നവൈവിദ്ധ്യവല്‍ക്കരണവും
    per Sheela,K B
    Publicat 2011
    Altres autors: “...Pushpalatha, P B...”
    Printed Book
  14. 14
    സുഗന്ധവ്യഞ്ജനങ്ങള്‍ സംസ്കരണവും ഉല്‍പന്ന വൈവിധ്യവല്‍ക്കരണവും
    per Sheela K B
    Publicat 2011
    Altres autors: “...Pushpalatha P B...”
  15. 15
    Sugandhavyanjanangal: samskaranavum ulpannavaividhyavalkarananavum
    per Dr.Devadas, V.S
    Publicat 2011
    Altres autors: “...Pushpalatha, P.B...”
    Printed Book
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