Mostra 1 - 20 risultati di 20 ricerca 'E. Nanu', tempo di risposta: 0,02s Raffina i risultati
  1. 1
    Preliminary study of bacteriological quality of market beef of trichur with special refeveml to salmonella and staphy to cocci
    di E NANU
    Pubblicazione 1978
    Printed Book
  2. 2
    Microbial quality assurance of milk in its production,processing and storage
    di Prejit, E Nanu
    Pubblicazione 2005
    Ph.D Thesis
  3. 3
    Assessment of bacterial quality and shelf life of pasteurized milk
    di E Nanu, S Asha
    Pubblicazione 2007
    Ph.D Thesis
  4. 4
    Preliminary study of bacteriological quality of market beef of Trichur with special reference to salmonella and staphylococci
    di E Nanu, M Soman
    Pubblicazione 1978
    Ph.D Thesis
  5. 5
    Isolation and identification of certain bacteria of public health importance from market beef
    di E Nanu, Mathew Binsy
    Pubblicazione 2001
    Ph.D Thesis
  6. 6
    Evaluation of bacteriological quality of beef carcasses in meat processing plant
    di C Sethulekshmi, E Nanu
    Pubblicazione 2003
    Ph.D Thesis
  7. 7
    Microbial quality and safety of raw milk with reference to sources of contamination
    di E Nanu, George Gini
    Pubblicazione 2007
    Ph.D Thesis
  8. 8
    Bacterial profil of pasteurized milk and its public health significance
    di e nanu, john reenu
    Pubblicazione 1999
    Ph.D Thesis
  9. 9
    Effect of acetic acid and propionic acid on bacteriological quality of beef
    di C Latha, E Nanu
    Pubblicazione 1993
    Ph.D Thesis
  10. 10
    Evaluation of bacteriological quality of pork carcasses in a processing plant
    di E Nanu, John Shiny
    Pubblicazione 2003
    Ph.D Thesis
  11. 11
    Microbial quality assurance of curd during production and storage
    di E Nanu, R Praseeda
    Pubblicazione 2005
    Ph.D Thesis
  12. 12
    Bacturial quality of raw milk at the co-operative society level with special reference to quality assurance programme
    di E Nanu, K Jaibi
    Pubblicazione 2006
    Ph.D Thesis
  13. 13
    Assessment of microbial quality,adulterants and preservatives in pasteurized milk
    di E Nanu, P S Bhagyalakshmi
    Pubblicazione 2008
    Ph.D Thesis
  14. 14
    Bovine brucellosis in relation to public health
    di E Nanu, V K Vinod
    Pubblicazione 1999
    Ph.D Thesis
  15. 15
    Assessment of bacteriological quality of raw milk in trichur and its public health importance
    di E Nanu, Kapre Anju Raghunathrao
    Pubblicazione 1995
    Ph.D Thesis
  16. 16
    Bacteria of public health significance in broiler dressed chicken
    di E Nanu, R Bindu Raj
    Pubblicazione 2002
    Ph.D Thesis
  17. 17
    Evaluation of bacteriological quality of processed chicken
    di E Nanu, Jacob Raji Rose
    Pubblicazione 2003
    Ph.D Thesis
  18. 18
    Bacterial quality of milk at the point of production with special emphasis on the quality assuarance programme
    di E Nanu, K Lekha Chacko
    Pubblicazione 2006
    Ph.D Thesis
  19. 19
    Public health significance of brucellosis in pigs
    di E Nanu, V J Ajay Kumar
    Pubblicazione 1998
    Ph.D Thesis
  20. 20
    Janthujanya Rogangal (Malayalam)
    di C. Latha
    Pubblicazione 2011
    Altri autori: “...E. Nanu...”
    Printed Book
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