Quality of Fresh and Processed Foods

समान संसाधन

• SEAFOOD: CHEMISTRY, PROCESSING TECHNOLOGY AND QUALITY
  द्वारा: SHAHIDI, FEREIDOON
  प्रकाशित: (1994)
• Quality of fresh and processed foods /
  प्रकाशित: (2004)
• Quality attributes of muscle foods
  द्वारा: Xiong,Youling L. Shahidi,Fereidoon
  प्रकाशित: (1999)
• Maximising the Value of marine by-Products
  द्वारा: Shahidi,Fereidoon
  प्रकाशित: (2007)
• Maximising the value of marine by-products
  द्वारा: Shahidi, Fereidoon, Ed
  प्रकाशित: (2007)