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Quality of Fresh and Processed Foods
| Hovedforfatter: | |
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| Andre forfattere: | |
| Format: | Printed Book |
| Udgivet: |
New York
Kluwer Academic
2004
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University of Calicut
| Klassifikationsnummer: |
664.02 SHA/Q |
|---|---|
| Kopi | Live Status Unavailable |