Quality of fresh and processed foods /

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Bibliografiska uppgifter
Övriga upphovsmän: Shahidi, Fereidoon
Materialtyp: Printed Book
Språk:English
Publicerad: New York : Kluwer Academic/Plenum Publishers, c2004.
Ämnen:
Food industry and trade > Quality control.
Länkar:http://www.loc.gov/catdir/enhancements/fy0820/2003062065-d.html

Internet

http://www.loc.gov/catdir/enhancements/fy0820/2003062065-d.html

University of Calicut

Beståndsuppgifter i University of Calicut
Signum: 664.07 SHA/ Q
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