Učitavanje...
Low-Temperature Preservation of Food and Living Matter
| Glavni autor: | Fennema,Owen R |
|---|---|
| Daljnji autori: | Powrie,William D, Marth,Elmer H |
| Format: | Printed Book |
| Izdano: |
New York
Marcel Dekker
1973
|
| Serija: | Food Science
|
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