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Quality attributes of muscle foods
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Weitere Verfasser: | , , |
Format: | Printed Book |
Veröffentlicht: |
New York :
Kluwer Academic,
c1999.
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Schlagworte: | |
Online Zugang: | http://www.loc.gov/catdir/enhancements/fy0820/99020233-d.html http://www.loc.gov/catdir/enhancements/fy0820/99020233-t.html |
Online
http://www.loc.gov/catdir/enhancements/fy0820/99020233-d.htmlhttp://www.loc.gov/catdir/enhancements/fy0820/99020233-t.html
Kerala University of Fisheries
Signatur: |
664.907 XIO/QU |
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Exemplar NFIC | Live-Status nicht verfügbar |