The DBS handbook of food services : for restaurants and professionals

Míreanna Comhchosúla

• The DBS handbook of food services : for restaurants and professionals VOL 2
  le: Brown, Douglas Robert
• DBS handbook of hotel management
  le: Kanjlia, Krishan Kumar
  Foilsithe: (2013)
• Managing hotels and restaurants
  le: Negi, Jagmohan
  Foilsithe: (2010)
• Foodservice and catering management /
  le: Arora, R. K.
  Foilsithe: (2007)
• Handbook of food and beverage management
  le: Rohit Sarin
  Foilsithe: (2014)