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Modern solid state fermentation : theory and practice

Modern Solid State Fermentation: Theory and Practice" covers state-of-the-art studies in the field of solid state fermentation (SSF). In terms of different characteristics of microbial metabolites, this book catalogs SSF into two main parts: anaerobic and aerobic SSF. Based on the principles of...

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Bibliographic Details
Main Author: Chen, Hongzhang
Format: Printed Book
Published: Dordrecht ; New York Springer 2013
Subjects:

Kerala University of Fisheries

Holdings details from Kerala University of Fisheries
Call Number: 660.28449 CHE/MO
Copy NFIC Live Status Unavailable