Dough Rheology And Backed Product Texture

Ítems similars

• Dough Rheology and Baked Product Texture
  per: Faridi, Hamed
  Publicat: (1990)
• Dough rheology and baked product texture /
  Publicat: (1997)
• Food Texture and Rheology
  per: Sherman,P
  Publicat: (1979)
• Rheology and Texture in Food Quality
  per: Deman,J M
  Publicat: (1976)
• Rheology and texture in food quality
  per: J M Demen, et al.
  Publicat: (1976)