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Protocol development for fresh cut vegetables

The present investigation on “Protocol Development for Fresh Cut Vegetables” was carried out at the Department of Processing Technology, College of Agriculture, Vellayani during the period of 2011-2013, with the objective to standardize an efficient and economic protocol for the development of fresh...

Bibliografske podrobnosti
Glavni avtor:	Thushara T.Chandran
Drugi avtorji:	Mini.C(Guide)
Format:	Ph.D Thesis
Jezik:	Undetermined
Izdano:	Vellayani Department of Processing Technology, College of Agriculture 2013

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