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Impact of soy based energy food on the nutritional status and performance of adolescent athlets
The present study on "The impact of soy based energy food on the nutritional status and performance of adolescent athletes", was initiated using soy grit as the basic ingredient. Other ingredients used were milk powder, malted wheat, maida, cassava, rice and sweet potato. The principle...
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| Other Authors: | |
| Format: | Ph.D Thesis |
| Language: | Undetermined |
| Published: |
Vellayani
Department of Home Science, College of Agriculture
1999
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Kerala Agricultural University
| Call Number: |
640 ROH/IM |
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| Copy | Live Status Unavailable |