The freezing preservtation of foods

Podobné jednotky

• Fundamentals of food freezing
  Autor: Desrosier, Tressler
• The freezing presevation of foods
  Autor: Tressler, D. K.
  Vydáno: (1968)
• Freezing preservation of foods, Vol.4: Freezing of precooked and prepared foods
  Autor: Tressler, Donald, K, Ed
  Vydáno: (1968)
• Fundamentals of food freezing
  Autor: Donald K Tressler, a další
  Vydáno: (1977)
• Freezing preservation of foods, Vol.3: Commercial food freezing operations fresh foods
  Autor: Tressler, Donald, K, Ed
  Vydáno: (1968)