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HACCP in meat poultry and fish processing
| Prif Awdur: | |
|---|---|
| Awduron Eraill: | |
| Fformat: | Printed Book |
| Iaith: | English |
| Cyhoeddwyd: |
Maryland
Aspen Publishers
1999
|
| Cyfres: | Advances in meat research series;v.10
|
| Pynciau: |
| Disgrifiad o'r Eitem: | |
|---|---|
| Disgrifiad Corfforoll: | xv, 393p. |
| ISBN: | 9780834213272 |