Dietary fatty acids and risk factors for coronary heart disease: controlled studies in healthy volunteers

Eitemau Tebyg

• Fatty acids and their derivatives
  gan: Ralston, A W
  Cyhoeddwyd: (1948)
• Fatty acids and their industrial applications,
  gan: Pattison, E. Scott
  Cyhoeddwyd: (1968)
• Fatty acids and their industrial applications
  gan: Pattison, E Scott, Ed
  Cyhoeddwyd: (1968)
• Flavonols and flavones in foods and their relation with cancer and coronary heart disease risk
  gan: Hertog, Michael Gerard Leo
  Cyhoeddwyd: (1994)
• Biochemistry of the fatty acids and their compounds, the lipids
  gan: Bloor, W R
  Cyhoeddwyd: (1943)