Showing
1 - 8
results of
8
for search '
Shakuntala Manay, N.
'
Skip to content
VuFind
Language
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
Čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
Galego
Tiếng Việt
Hrvatski
हिंदी
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Author
Shakuntala Manay, N.
Showing
1 - 8
results of
8
for search '
Shakuntala Manay, N.
'
, query time: 0.01s
Refine Results
Sort
Relevance
Date Descending
Date Ascending
Call Number
Author
Title
1
Loading...
Foods: Facts and principles /
by
Shakuntala
Manay
,
N
.
Published 1998
Call Number:
Loading...
Located:
Loading...
Printed Book
Loading...
2
Loading...
Foods: Facts and principles /
by
Shakuntala
Manay
,
N
Published 2000
Call Number:
Loading...
Located:
Loading...
Printed Book
Loading...
3
Loading...
Foods facts and principles
by
Shakuntala
Manay
N
Published 2013
Call Number:
Loading...
Located:
Loading...
Printed Book
Loading...
4
Loading...
Foods : facts and principles /
by
Shakuntala
manay
,
N
.
Published 1996
Call Number:
Loading...
Located:
Loading...
Printed Book
Loading...
5
Loading...
Foods
by
Shakuntala
Manay
,
N
Published 2000
Call Number:
Loading...
Located:
Loading...
Printed Book
Loading...
6
Loading...
FOODS: FACTS AND PRINCIPLES
by
SHAKUNTALA
MANAY
N
.
,
SHADAKSHARASWAMY M.
Published 2000
Call Number:
Loading...
Located:
Loading...
Printed Book
Loading...
7
Loading...
Foods:facts and principles, 3rd Ed
by
Shadakshara swamy, M
Published 2008
Other Authors:
“
...
Shakuntala
,
Manay
N
...
”
Call Number:
Loading...
Located:
Loading...
Printed Book
Loading...
8
Loading...
Foods : facts and principles
by
shadaksharaswamy, M
Published 1987
Other Authors:
“
...
Shakuntala
Manay
,
N
...
”
Call Number:
Loading...
Located:
Loading...
Printed Book
Loading...
Search Tools:
Get RSS Feed
—
Email this Search
Related Subjects
FOOD CHEMISTRY
FOOD PRDUCTS
FOOD PREPARATION, PRESERVATION, AND PROCESSING
Food chemistry
Food science
Food- vitamins, proteins, minerals
Home science
Loading...