Showing 1 - 6 results of 6 for search 'P Kuttinarayanan', query time: 0.01s Refine Results
  1. 1
    Evalu;tion of hygienic quality of market meat
    by P Kuttinarayanan
    Published 1981
    Printed Book
  2. 2
    Development of picnic beef sausage through hurdle technology
    by P Kuttinarayanan, S Dia
    Published 2011
    Ph.D Thesis
  3. 3
    Development and shelf life studies of functional chicken kebab with green tea extract
    by P Kuttinarayanan, S Sameer
    Published 2013
    Ph.D Thesis
  4. 4
    Evaluation of hygienic quality of market meat
    by M Soman, P Kuttinarayanan
    Published 1981
    Ph.D Thesis
  5. 5
    Transportation stress and irradiation on certain qulities of broiler chicken
    Ph.D Thesis
  6. 6
    Physico-chemical quality of buffalo meat underrefrigeration
    Ph.D Thesis
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