Standards, Principles and Techniques in quantity food Production

od Kotschevar
Wydane 1966

Quantity food purchasing /

od Kotschevar, Lendal H.
Wydane 1993

Quantity food purchasing

od Kotschevar, L H
Wydane 1975

Quantity food purchasing

od Kotschevar, L H
Wydane 1975

Standards, principles and techniques in quantity food production

od Kotschevar, Lendal H

Standards, principles and techniques in quantity food production

od Kotschevar, L H
Wydane 1974

Quantity food purchasing

od Lendal H Kotschevar
Wydane 1975

Nutrition management for foodservices

od Cummings, Leslie E; Kotschevar, Lendal H
Wydane 1989

Foodservice Planning : Layout and Equipment

od Kotschevar, Lendal H Terrell, Margaret E.
Wydane 1977