Showing 1 - 4 results of 4 for search 'Eskin,Michael N A', query time: 0.01s Refine Results
  1. 1
    Biochemistry of foods.Ed.3
    by Eskin, Michael N.A
    Published 2013
    Printed Book
  2. 2
    Quality and preservation of fruits
    by Eskin,Michael N A
    Published 1991
    Printed Book
  3. 3
    Quality and preservation of vegetables /
    Published 1989
    Other Authors: “...Eskin , Michael N. A....”
  4. 4
    Food shelf life stability: chemical, biochemical, and microbiological changes
    Published 2000
    Other Authors: “...Eskin, Michael N. A....”
    Printed Book
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