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Materias dentro de su búsqueda.
Food service management
Hotel management
2
Advanced pastry and confectionery
1
Cold kitchen
1
Cooking, Indic
1
Food handling
1
Food production management
1
Food service employees-Health and hygiene
1
Food service-Equipment and supplies
1
Food service-cost control
1
Food service-sanitation
1
Hospitality industry
1
Indian cooking
1
Quantity cooking
1
Restaurants-Design and construction
1
food service - equipment - supplies
1
international cuisines
1
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1Printed Book
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