Seafood authenticity and traceability: a DNA- based perspective

Eitemau Tebyg

• Seafood authenticity and traceability /
  gan: Naaum, Amanda
• Food authenticity and traceability /
  gan: Lees, Michèle
  Cyhoeddwyd: (2003)
• Handbook of seafood and seafood products analysis
  gan: Nollet, Leo ML and Toldra, Fidel, Ed
  Cyhoeddwyd: (2010)
• Seafood ships
  gan: Hardy, A C
  Cyhoeddwyd: (1947)
• Microbiology handbook: fish and seafood
  gan: Fernandes, Rhea, Ed
  Cyhoeddwyd: (2009)