HACCP: a toolkit for implementation

Lignende værker

• Handbook of seafood, quality, safety and health applications
  af: Safroniuk, Janne, Ed
  Udgivet: (2015)
• Food safety for the twenty first century managing HACCP and food safety throughout the global supply chain
  af: Wallace, Carol A
  Udgivet: (2011)
• Food safety: a roadmap to success
  af: Ades, Gary, et al
  Udgivet: (2016)
• HACCP in meat poultry and fish processing
  af: Pearson, A M.,ed
  Udgivet: (1999)
• Food safety
  af: Sherrow, Victoria; Author
  Udgivet: (2008)