Quality assurace in seafood processing: A practical guide

Bibliographic Details
Main Author: Bonnell, A D
Format: Printed Book
Published: Chapman & Hall Ltd., London 1994
Subjects:
Fish and shellfish processing

University of Kerala

Holdings details from University of Kerala
Call Number: X:8K Mo1-MO1;2, NO(TB)
Copy LC1 Live Status Unavailable
Copy LC1 Live Status Unavailable
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