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Food safety in the seafood industry : A practical guide for ISO 22000 and FSSC 2200 implimentation
| Main Author: | |
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| Format: | Printed Book |
| Published: |
New Delhi
Wiley Blackwell
2016
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| LEADER | 00448nam a22001097a 4500 | ||
|---|---|---|---|
| 082 | |a 363.19 |b SOA.F | ||
| 100 | |a Soares Nuno F and others | ||
| 245 | |a Food safety in the seafood industry : A practical guide for ISO 22000 and FSSC 2200 implimentation | ||
| 260 | |a New Delhi |b Wiley Blackwell |c 2016 | ||
| 942 | |c BK | ||
| 999 | |c 9644 |d 9644 | ||
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