Φορτώνει......

Laboratory Manual of Microbiology and Biotechnology

The intent of the manual is to provide basic and recent information and in depth methodology in a simple language about a wide spectrum of 144 exercises in a single tool essential for undergraduate and postgraduate courses in diverse areas of microbiology, biotechnology, biosciences, health-sciences...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας: K R Aneja
Μορφή: Printed Book
Έκδοση: New Delhi Med Tech / Scientific International 2014
Θέματα:
Πίνακας περιεχομένων:
  • Unit I : Laboratory safety rules and regulations
  • Unit II : Principles and working of basic equipment
  • Unit III : Microscopy and basic microbiological techniques
  • Unit IV : Staining techniques for bacteria
  • Unit V : Biochemical tests
  • Unit VI : Culture media preparation
  • Unit VII : Basic microbiological techniques for culturing bacteria
  • Unit VIII : Methods used for identifying unknown bacterial isolates
  • Unit IX : Study of environmental influences on microbial growth
  • Unit X : Evaluation of antimicrobial agents
  • Unit XI : Microbial genetics and molecular techniques in biotechnology
  • Unit XII : The fungi: molds, yeasts and mushrooms
  • Unit XIII : Parasitic protozoa and helminths
  • Unit XIV : Virology
  • Unit XV : Agricultural microbiology
  • Unit XVI : Environmental (Soil, air, water) microbiology
  • Unit XVII : Applied microbiology and biotechnology
  • Unit XVIII : Medical microbiology and immunology
  • Appendices
  • Index.