Wilk, R. R., & Hamada, S. (2018). Seafood: Ocean to the plate. Routledge.
Chicago Edition CitationWilk, Richard R., and Shingo Hamada. Seafood: Ocean to the Plate. New York: Routledge, 2018.
MLA Edition CitationWilk, Richard R., and Shingo Hamada. Seafood: Ocean to the Plate. Routledge, 2018.
Warning: These citations may not always be 100% accurate.