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Microbiological examination methods of food and water : a laboratory manual /
| 第一著者: | |
|---|---|
| フォーマット: | Printed Book |
| 言語: | English French |
| 出版事項: |
Boca Raton :
CRC Press, Taylor & Francis Group,
[2019]
|
| 版: | Second edition. |
| 主題: |
目次:
- Basic techniques for microbial enumeration by the most probable number method (MPN)