Nalaganje...
Safety analysis of foods of animals origin
| Glavni avtor: | Nollet, Leo M L Toldra, Fidel, Ed |
|---|---|
| Format: | Printed Book |
| Izdano: |
London
CRC
2011
|
Podobne knjige/članki
-
Sensory analysis of foods of animal origin
od: Fidel Toldra, et al.
Izdano: (2011) -
SAFETY ANALYSIS OF FOODS OF ANIMAL ORIGIN
od: NOLLET,Leo M L
Izdano: (2011) -
Handbook of dairy foods analysis
od: Nollet, Leo M. L., Ed. Toldra, Fidel
Izdano: (2010) -
Proteomics in Foods Principles and Applications
od: Toldrá, Fidel Nollet, Leo M. L.
Izdano: (2013) -
Advances in Food Diagnostics
od: Nollet, Leo M Land Fidel Toldra
Izdano: (2014)