APA Edition Citation

Choudhary, N. L., & Singh , A. (2012). Principles of enzymology for the food science. Oxford Book Co.

Chicago Edition Citation

Choudhary, N. L., and Anjana Singh. Principles of Enzymology for the Food Science. Jaipur: Oxford Book Co, 2012.

MLA Edition Citation

Choudhary, N. L., and Anjana Singh. Principles of Enzymology for the Food Science. Oxford Book Co, 2012.

Warning: These citations may not always be 100% accurate.