Food preparation for hotels resturants and cafeterias /

Liknande verk

• Financial management in hotel and resturant industry
  av: Banerjee, Abhishek
  Publicerad: (2012)
• Cafeteria for Women in Agriculture
  av: Rasheed Sulaiman V Tahseen Jafry M S Ashok
  Publicerad: (2003)
• Resturant service Beyond the basics /
  av: Litrides, Carol Aand
  Publicerad: (1994)
• Principles of food, beverage, and labor cost controls for the hotel and resturant industry
  av: Dittmer, Paul R
  Publicerad: (1976)
• Management accounting for hotels and resturants. A revenue accounting approach.
  av: Kotas, Richard
  Publicerad: (1977)