Joshi, V. K., & Pandey, A. (1999). Biotechnology: Food fermentation : microbiology, biochemistry, and technology. Educational Publishers & Distributors : Exclusive distributors, Asiatech Publishers Inc..
Chicago Edition CitationJoshi, V. K., and Ashok Pandey. Biotechnology: Food Fermentation : Microbiology, Biochemistry, and Technology. New Delhi: Educational Publishers & Distributors : Exclusive distributors, Asiatech Publishers Inc., 1999.
MLA Edition CitationJoshi, V. K., and Ashok Pandey. Biotechnology: Food Fermentation : Microbiology, Biochemistry, and Technology. Educational Publishers & Distributors : Exclusive distributors, Asiatech Publishers Inc., 1999.
Warning: These citations may not always be 100% accurate.