DEVELOPMENT OF MODIFIED PEDA WITH ENHANCED SENSORY QUALITY AND FIBRE CONTENT

Lignende værker

• Peda /
  af: Muhamad, V. P.
  Udgivet: (1979)
• Development of Diabetic Peda
  af: Soumya Chandran
  Udgivet: (2015)
• Sensory qualities
  af: Austen Clark
  Udgivet: (2007)
• Development of peda incorporated with ginger (zingiber officinale roscoe)
  af: Amrutha K.K
  Udgivet: (2016)
• Development of peda incorporated with jackfruit ( artocarpusheterophyllus lam) seed
  af: Suhaila A.P
  Udgivet: (2016)