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Testing and analysis of GMO-containing foods and feed /

An increasing number of genetically modified organisms (GMOs) continues to be produced every day. In response to the concerns raised by the development of GMOs and their incorporation in foods and feed, guidelines and regulations to govern and control the use of GMOs and their products have been ena...

书目详细资料
其他作者:	Mahgoub, Sala E. O. (Editor), Nollet, Leo M.L (Editor)
格式:	Printed Book
语言:	English
丛编:	Food analysis & properties
主题:	Genetically modified foods > Testing. Genetically modified foods > Analysis.

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