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Microbial sensing in fermentation /
Microbial Sensing in Fermentation presents the fundamental molecular mechanisms involved in the process of fermentation and explores the applied art of microbiology and fermentation technology. The text contains descriptions regarding the extraordinary sensing ability of microorganisms towards small...
| Övriga upphovsmän: | , , |
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| Materialtyp: | Printed Book |
| Språk: | English |
| Upplaga: | First edition. |
| Ämnen: |
University of Calicut
| Signum: |
664.024 MIC |
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| Exemplar | Status otillgänglig |