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Biotechnology : recent trends and emerging dimensions /
Biotechnology is a multidisciplinary field encompassing microbiology, bichemistry, genetics, molecular biology, chemistry, immunology, cell and tissue culture physiology. This book describes the recent developments in these areas. Current research topics such as Quorum sensing, Integrons, Phytominin...
| 其他作者: | , |
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| 格式: | Printed Book |
| 語言: | English |
| 出版: |
New York :
CRC Press,
2018
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| 主題: |
University of Calicut
| 索引號: |
660.6 BIO 660.6 BIO |
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| 復印件 | Live Status Unavailable |
| 復印件 | Live Status Unavailable |