Development of low calorie fibre incorporated shrikhand using bajra( pennisetum glaucum)

Bibliographic Details
Main Author: Rumaisa Ummer
Format: Dissertation
Published: Thrissur Kerala Veterinary & Animal Science University 2017
Subjects:
Food Science and Technology

University of Calicut

Holdings details from University of Calicut
Call Number: 664 RUM/17
Copy Live Status Unavailable

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