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Standardization Method of Preparation of Pro-Biotic Yoghurt Resistant to Low pH Prevalence in the Gut
| Main Author: | |
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| Format: | Dissertation |
| Published: |
Bangalore
K.C. Das Pvt. Ltd.
2006
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| Subjects: |
University of Calicut
| Call Number: |
664 NIT/06 |
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| Copy | Live Status Unavailable |