Á lódáil...
Studies on the Effect of Frying on the Quality Parameters of Physically Refined Rice Bran Oil
| Príomhúdar: | |
|---|---|
| Formáid: | Dissertation |
| Foilsithe: |
TVM.
CSIR
2005
|
| Ábhair: |
University of Calicut
| Gairmuimhir: |
664 AJU/05 |
|---|---|
| Cóip | Live Status Unavailable |