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Extrusion of Fish Meat and Wheat Semolina: Influence of Certain Processing Parameters
| Autor Principal: | |
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| Formato: | Dissertation |
| Publicado: |
Bangalore
University of Agricultural Sciences, College of Fisheries
2004
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| Subjects: |
University of Calicut
| Número de Clasificación: |
664 SUH/04 |
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| Copia | Live Status Unavailable |