Lanean...
Effect of the Combined Preservation Techniques on the Storage Stability and Recovery of Pigments and Antioxidants from Spinach and Ripe Tomato Lycopersicon esculantum L.
| Egile nagusia: | |
|---|---|
| Formatua: | Dissertation |
| Argitaratua: |
Mysore
CFTRI
2008
|
| Gaiak: |
University of Calicut
| Sailkapena: |
664 SUN/08 |
|---|---|
| Alea | Egoera zuzenean ez dago erabilgarri |