Nalaganje...
Development of Ready-To-Fry and Ready-To-Eat Anchovy Products in Flexible Packaging Materials
| Glavni avtor: | |
|---|---|
| Format: | Dissertation |
| Izdano: |
KOchi
ICAR
2005
|
| Teme: |
University of Calicut
| Signatura: |
664 SMI/05 |
|---|---|
| Kopija | Zaloga ni dosegljiva |