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Development of Ready-To-Fry and Ready-To-Eat Anchovy Products in Flexible Packaging Materials
| Main Author: | |
|---|---|
| Format: | Dissertation |
| Published: |
KOchi
ICAR
2005
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| Subjects: |
University of Calicut
| Call Number: |
664 SMI/05 |
|---|---|
| Copy | Live Status Unavailable |