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The Science of Cookie and Cracker Production
| Autor principal: | |
|---|---|
| Outros Autores: | |
| Formato: | Printed Book |
| Publicado em: |
New Delhi
CBS
1994
|
| LEADER | 00516nam a22001457a 4500 | ||
|---|---|---|---|
| 020 | |a 8123905297 | ||
| 082 | |a 664.7525 FAR/S | ||
| 100 | |a Faridi, Hamed | ||
| 245 | |a The Science of Cookie and Cracker Production |c Hamed Faridi | ||
| 260 | |a New Delhi |b CBS |c 1994 | ||
| 300 | |a x, 516p. | ||
| 700 | |a Hamed Faridi | ||
| 942 | |2 ddc |c BK |k 664.7525 | ||
| 999 | |c 281433 |d 281433 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_752500000000000_FAR_S |7 0 |9 319133 |a SHS |b SHS |c ST1 |d 2011-04-25 |g 295.00 |i 1249 |l 3 |o 664.7525 FAR/S |p SHS1249 |r 2016-04-18 |s 2016-03-15 |w 2011-04-25 |y BK | ||