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| LEADER |
00548nam a22001457a 4500 |
| 020 |
|
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|a 0824706846
|
| 082 |
|
|
|a 613.282 OWU/F
|
| 100 |
|
|
|a Owusu-Apenten, R.K.
|
| 245 |
|
|
|a Food Protein Analysis
|b Quantitative Effects on Processing
|c R.K. Owusu-Apenten
|
| 260 |
|
|
|a New York
|b Marcel Dekker Inc.
|c 2002
|
| 300 |
|
|
|a xi, 463p.
|
| 700 |
|
|
|a R.K. Owusu-Apenten
|
| 942 |
|
|
|2 ddc
|c BK
|k 613.282
|
| 999 |
|
|
|c 281319
|d 281319
|
| 952 |
|
|
|0 0
|1 0
|4 0
|6 613_282000000000000_OWU_F
|7 0
|9 318971
|a SHS
|b SHS
|c ST1
|d 2011-04-01
|g 9600.00
|i 3164
|l 0
|o 613.282 OWU/F
|p SHS3164
|r 2017-12-11
|w 2018-08-21
|y BK
|