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Food science and nutrition /
| Autor principal: | |
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| Format: | Printed Book |
| Idioma: | English |
| Publicat: |
New Delhi:
Oxford University Press,
2015.
|
| Edició: | Second Edition. |
| Matèries: | |
| Accés en línia: | Table of contents only Contributor biographical information Publisher description |
| Descripció física: | xxi, 408 pages, 4 unnumbered pages of plates : p. illustrations (some color) ; 24 cm. |
|---|---|
| Bibliografia: | Includes bibliographical references (page 403) and index. |
| ISBN: | 0198078862 9780198078869 |