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Practical fermentation technology /

Bibliographic Details
Main Author: McNeil, B.
Other Authors: Harvey, L. M.
Format: Printed Book
Language:English
Published: Chichester, England ; Hoboken, NJ : Wiley, c2008.
Subjects:
Online Access:http://www.loc.gov/catdir/enhancements/fy0801/2007041702-t.html
http://www.loc.gov/catdir/enhancements/fy0801/2007041702-d.html
http://www.loc.gov/catdir/enhancements/fy0833/2007041702-b.html
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100 1 |a McNeil, B. 
245 1 0 |a Practical fermentation technology /  |c Brian McNeil & Linda M. Harvey. 
260 |a Chichester, England ;  |a Hoboken, NJ :  |b Wiley,  |c c2008. 
300 |a xiv, 388 p. :  |b ill., plans ;  |c 26 cm. 
504 |a Includes bibliographical references and index. 
505 0 |a Fermentation -- Fermentation equipment selection -- Equipping a research scale fermentation laboratory for production of membrane proteins -- Modes of fermenter operation -- The design and preparation of media for bioprocesses -- Preservation of cultures for fermentation processes -- Modelling the kinetics of biological activity in fermentation systems -- Scale up and scale down of fermentation processes -- On-line, in-situ measurements within fermenters -- Scada systems for bioreactors -- Using basic statistical analyses in fermentation -- The fermenter in research and development. 
650 0 |a Fermentation. 
700 1 |a Harvey, L. M. 
856 4 1 |3 Table of contents only 
856 4 1 |u http://www.loc.gov/catdir/enhancements/fy0801/2007041702-t.html 
856 4 2 |3 Contributor biographical information 
856 4 2 |3 Publisher description 
856 4 2 |u http://www.loc.gov/catdir/enhancements/fy0801/2007041702-d.html 
856 4 2 |u http://www.loc.gov/catdir/enhancements/fy0833/2007041702-b.html 
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