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The chemistry and technology of cereals as food and feed /

Bibliografski detalji
Glavni autor: Matz, Samuel A.
Format: Printed Book
Jezik:English
Izdano: New York : McAllen, TX, USA : Van Nostrand Reinhold ; Pan-Tech International [distributor], c1991.
New Delhi : CBS Publishers & Distributors, 1996
Izdanje:2nd ed.
Teme:

University of Calicut

Detalji primjeraka od University of Calicut
Signatura: 664.7 MAT/C
Primjerak Prikaz statusa u stvarnom vremenu nije dostupan