Basic applications of nanotechnology on food production /

Detalles Bibliográficos
Outros autores: Hullavarad, Shiva (Editor), Branchk, Mark (Editor)
Formato: Printed Book
Idioma:English
Publicado: UK: Koros Press, 2015.
Subjects:
Nanotechnology
Agricultural innovations
Food industry and trade > Technological innovations
Food > Packaging

University of Calicut

Detalle de Existencias desde University of Calicut
Número de Clasificación: 664 BAS
Copia Live Status Unavailable

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